LUNCH MENU

Served from 12 noon to 3 pm

MAIN COURSE

Substitutions may incur an extra charge and delay your order. Please ask your server. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness. Please, reconfirm with your server regarding dietary restrictions. A service charge of 18% will be included in your bill.