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Level 29

AVAILABLE WEEK DAYS
FROM 12 NOON TO 2 PM

CONSUMER ADVISORY

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions (Section 3-603, FDA Food Code)

For your convenience, a 20 % service charge will be added to your bill.